Sip and Sparkle: Whiskey Smash paired with the Lemon Silky Gem

Introducing the next installment of our Sip and Sparkle series: the perfect pairing of the Whiskey Smash cocktail with our zesty Lemon Silky Gem! πŸ‹βœ¨ Get ready to tantalize your taste buds with this delightful combination that will take your cocktail experience to new heights.


To create the Whiskey Smash, start by muddling half a lemon and 6-8 mint leaves in a mixing glass. Add 1.5 ounces of bourbon and 1 ounce of simple syrup to the mix, followed by a generous amount of ice. Shake vigorously to infuse the flavors and create a refreshing blend.

Next, grab a rocks glass and fill it with crushed ice. Double strain the Whiskey Smash into the glass, ensuring a smooth and flawless texture. Now, it's time to add the magical touch - garnish your cocktail with a sprig of mint and a Lemon Silky Gem.

Here's where the real magic happens! As you sip on your Whiskey Smash, the Lemon Silky Gem will gradually soak up some of the cocktail, transforming its texture into a chilled, firm jelly. The outer layer will retain its light crispiness, creating a delightful contrast of flavors and sensations.

Prepare to be enchanted by the harmonious marriage of the Whiskey Smash's robust bourbon notes and the vibrant zest of our Lemon Silky Gem. Each sip will take you on a journey of taste and texture, a celebration of the artistry of mixology combined with the whimsical allure of Crystal Candy.


Join us in the world of Sip and Sparkle, where every cocktail becomes an extraordinary experience, and every Silky Gem adds a touch of enchantment. Indulge in the sensory delight of the Whiskey Smash paired with our Lemon Silky Gem, and let the magic unfold with each sip. Cheers to the perfect blend of flavors and the irresistible allure of Crystal Candy!

Don't miss out on this delightful combination! Explore our Sip and Sparkle series for more enchanting pairings and discover the endless possibilities that await when Crystal Candy meets mixology. Stay tuned for more delightful concoctions and join us on this journey of taste, texture, and pure indulgence.

Leave a comment

Please note, comments must be approved before they are published